3.31...

Breakfast (oatmeal with blueberries and coffee)...

Dinner (lentils and rice with caramelized onions and salad from our garden)...

3.30...

Breakfast (oatmeal with blueberries and nuts)...

Lunch (mushroom omlette on avocado toast)...

Dinner (leftover lentil soup with spinach and grilled cheese)...

3.29...

Breakfast (pancakes... with dandelion flowers)...

Lunch (leftover lasagna, pizza, and apple slices)...

Dinner (tofu noodle soup dumplings, and chocolate cake)...

3.28...

Breakfast (soysage, egg, and avocado biscuits)...

Lunch (bean burritos, oranges, and cheese puffs)...

Baking Day (chocolate chip cookies)...

Dinner (pizza and spinach salad)...

3.27...

Breakfast (blueberry pancakes)...

Dinner (lentil soup with chard from our garden and grilled cheese)...

Also... the Tofu King has discovered chickweed and it is now being harvested on the regular around here (it tastes like grassy spinach?)...

3.26...

Breakfast...

Special birthday dinner...

Including a very decadent birthday cake...

4.25...